BBQ Chicken Style Pitta Pockets

Preparation time

3 minutes

Cooking time

9 minutes


serves 2


200g of Veggie Day Chicken Style Strips

1 tbsp BBQ

Splash of liquid smoke

1 tbsp of oil

Pitta, lettuce and tomatoes to serve


  1. Add the Veggie Day Chicken Strips to a pan with the oil and heat for 5-6 minutes.
  2. Once started to colour, add in the BBQ sauce and the liquid smoke and cook for a further 2 minutes until nicely coated.
  3. Load up your Pitta pockets with the BBQ Chicken Style Strips and sald of your choice.

Why not share and enjoy
with family and friends!