Plant-Based Beef Style Balls

ABOUT OUR PLANT-BASED BEEF STYLE BALLS

Spaghetti and meatballs on a veggie day? These Beef Style Balls are rich in flavour with real texture and bite.

​ABOUT OUR PLANT-BASED BEEF STYLE BALLS

Spaghetti and meatballs on a veggie day? These Beef Style Balls are rich in flavour with real texture and bite.

NUTRITIONAL INFORMATION

INGREDIENTS

Water, Soy Protein 19%, Onion, Sunflower Oil, Tomato Paste, Chickpea Flour, Thickener (Methyl Cellulose) , Brown Sugar, Parsley, Raising Agent (Bicarbonate of Soda, Diphosphates), Flavouring, Salt, Color (Caramel), Garlic Powder, Natural Flavouring, Black Pepper.

For allergens, see ingredients in bold

COOKING INSTRUCTIONS

Oven from frozen. Temperature: 200°C /Fan 180°C/Gas 6. Place on a baking tray in the centre of a pre-heated oven for 15-20 minutes.

NUTRITIONAL INFORMATION

INGREDIENTS

Water, Soy Protein 19%, Onion, Sunflower Oil, Tomato Paste, Chickpea Flour, Thickener (Methyl Cellulose) , Brown Sugar, Parsley, Raising Agent (Bicarbonate of Soda, Diphosphates), Flavouring, Salt, Color (Caramel), Garlic Powder, Natural Flavouring, Black Pepper.

For allergens, see ingredients in bold

COOKING INSTRUCTIONS

Oven from frozen. Temperature: 200°C /Fan 180°C/Gas 6. Place on a baking tray in the centre of a pre-heated oven for 15-20 minutes.

INGREDIENTS

Water, Soy Protein 19%, Onion, Sunflower Oil, Tomato Paste, Chickpea Flour, Thickener (Methyl Cellulose) , Brown Sugar, Parsley, Raising Agent (Bicarbonate of Soda, Diphosphates), Flavouring, Salt, Color (Caramel), Garlic Powder, Natural Flavouring, Black Pepper.

For allergens, see ingredients in bold

COOKING INSTRUCTIONS

Oven from frozen. Temperature: 200°C /Fan 180°C/Gas 6. Place on a baking tray in the centre of a pre-heated oven for 15-20 minutes.

NUTRITIONAL INFORMATION